St. Pete's Dancing Marlin Online Ordering Menu

Sushi grade yellow fin tuna, diced with pico de gallo then glazed with house made zesty cilantro sauce.

Light and crispy fried calamari rings served with marinara sauce.

Fresh button mushrooms hand-battered, fried, and served with marinara sauce.

Diced dill pickle spears, hand battered, fried & garnished with Parmesan cheese. Served with ranch dressing.

3 whole roasted garlic bulbs served with feta cheese and toasted marble rye bread.

Filled with spiced vegetables and pork, served with spicy apricot dumpling sauce.

Served with your choice of celery, carrots & cucumbers or warm pita bread.

Fresh tortilla chips topped with black beans, jack & cheddar cheese, jalapenos, sour cream & guacamole. Served with homemade salsa.

Topped with Parmesan cheese & served with marinara sauce.

10 jumbo wings tossed in your choice of buffalo sauce or lemon pepper. Served with carrots, celery & ranch or bleu cheese dressing.

5 jumbo spicy buffalo and 5 lemon pepper wings served with carrots and celery, ranch or blue cheese dressing.

Our trio of house made salsa, fresh guacamole and Concho Valley queso mixed with chorizo, diced tomatoes and green chiles | Fill the 7 oz. cup half way only.

Fresh cut mixed greens, feta cheese, red and green bell pepper, Kalamata olives, pepperoncini peppers, red onion, cucumbers, tomatoes and carrots, served with our zesty house Greek vinaigrette.

Grilled chicken breast served on a bed of crisp romaine lettuce with cherry tomatoes, Parmesan cheese, croutons & house made Caesar dressing.

Grilled chicken breast served on top of fresh cut mixed greens, cucumbers, red onion, cherry tomatoes, shaved carrots & croutons.

Grilled chicken breast served on a bed of fresh cut mixed greens with crumbled bacon, cucumbers, cherry tomatoes, shaved carrots, jack & cheddar cheese. Served with your choice of dressing.

Tri-color rotini pasta, with diced bell pepper and tomato tossed in a light vinaigrette and topped with grilled chicken breast.

exas-style, with no beans topped with cheddar cheese and diced onions.

Layers of lasagna noodles with Italian sausage, ricotta cheese, tomato sauce, baked mozzarella & Romano cheese. Served with soup or salad.

Catfish fillet strips rolled in our house seasoned cornmeal & deep fried to a golden brown. Served with French fries, tater tots, or pasta salad.

8 jumbo fried shrimp served with house-made cocktail sauce and tartar sauce. Served with French fries, tater tots, or pasta salad.

1 fried catfish fillet & 4 jumbo fried shrimp served with house made cocktail sauce & tartar sauce. Served with French fries, tater tots, or pasta salad.

4 pieces of fried cod served with house made cocktail sauce & tartar sauce. Served with French fries, tater tots, or pasta salad.

Hand cut and hand dipped Texas goodness. Served with country gravy and Texas toast. Served with French fries, tater tots, or pasta salad.

Hand-cut, tenderized, hand dipped & fried to a golden brown. Served with country gravy & Texas toast. Served with French fries, tater tots, or pasta salad.

14 oz. boneless certified Angus NY strip.

8 oz. sushi grade yellow fin tuna steak | Try it on the rare side.

Grilled on open flame.

8 oz. sushi grade yellow fin tuna steak, breaded & deep fried to perfection.

14 oz. certified Angus beef NY strip sirloin & 8 grilled shrimp.

Red corn tortillas filled with your choice of sushi grade yellow fin tuna or grilled chicken breast. Served with black beans, cabbage, pico de gallo, sriracha ranch & guacamole.

A 1/2 lb. of certified Angus beef, cooked to order.

Breaded & fried chicken breast served on a cracked wheat bun.

A garden patty served on a cracked wheat bun with lettuce, tomato, onions, pickles & your choice of mayo, mustard or both.

Layers of turkey, ham, bacon, lettuce, tomato provolone & American cheese on toasted marble rye bread.

A grilled 8 oz. yellow fin tuna steak cooked to order and served on a cracked wheat bun. Topped with cilantro lime sauce.

Marinated grilled chicken breast served on a cracked wheat bun. Customize to your hearts desire.

Grilled all beef hot dog from our local Rudolph's market topped with chili, cheese, grilled onions and mustard.

Melted jack and cheddar cheese on toasted marble rye bread.

Crispy bacon, lettuce, tomato and mayo on Texas toast.

8 oz. yellow fin tuna steak breaded and fried then served on a cracked wheat bun.

Crisp chicken breast tenders, hand dipped in our special seasoning & fried. Served with ranch dressing.

Yellow squash, zucchini, broccoli, mushrooms, tomatoes, green and red peppers, sauteed in garlic and olive oil.

St. Pete's version of Alfredo sauce.

Pine nuts, fresh basil, olive oil, salt & pepper with a touch of Romano & Parmesan cheeses

Zesty house made tomato sauce

Fresh basil, tomato & mozzarella marinated in garlic & olive oil.

A 4 cheese rich creamy style sauce, made with feta, mozzarella, Parmesan & Romano.

Spicy marinara with sautéed mushrooms, red & green peppers, jalapenos, black olives, shrimp & salami, topped with fresh green onion.

6" round cheese pizza with your choice a toppings.

Choose from any pasta and sauce from Pete’s pasta.

Served with your choice of fries, tater tots or pasta salad.

Skin on fries lightly sprinkled with seasoned salt.

Mr. French Fries covered with cheddar & jack, crispy bacon and green onions.

1 lb. spud loaded with sour cream, butter, cheddar cheese, bacon & chives.

Mixed greens, carrots, cherry tomatoes, cucumbers, croutons in your choice of dressing.

Romaine lettuce, cherry tomatoes, croutons and house-made Caesar dressing.

Sweet and flaky homemade pastry with pecans.

Rich and creamy NY style.

Rich cake with chocolate icing & sprinkled with pecans.

The GOAT of all carrot cakes.